2 c. brown sugar
3/4 c. butter
2 eggs
1/2 tsp. salt
2 c. flour
2 c. oatmeal (Quick not instant)
1 tsp. vanilla
1 tsp. cinnamon
1 tsp. baking powder
3 tbsp. boiling water (2 tsp. baking soda dissolved in water)

Cream brown sugar, butter and eggs. Beat in remaining ingredients slowly and mix well, no lumps. Bake at 325 degrees for 10-15 minutes.

FILLING:

8 oz. cream cheese (room temperature)
1/4 c. butter
1 tsp. vanilla
1 c. 10X sugar