GOULASH 
2 slices bacon, crumbled
1 1/2 lb. ground beef or turkey
Dash of salt
1 med. onion, chopped
1 (1 lb.) can tomatoes
1 lg. can whole kernel corn
1 c. water
1 green pepper, chopped
1 c. elbow macaroni
2 tsp. chili powder
1 garlic clove, chopped

Fry bacon, remove. Brown ground beef, onion and salt. Pour off fat. Add 1/2 teaspoon salt and other ingredients. Bring to boil, reduce heat, simmer 35-45 minutes, stir occasionally. Serve with corn bread.

 

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