1 (8 oz.) box spaghetti
1 onion
1 can tomato soup
Ketchup (as much as you like)
1 lb. hamburger meat
1 can cream of celery soup
1 tbsp. Worcestershire sauce
Salt and pepper to taste

Brown hamburger and onion; drain if too fat. Heat all other ingredients together and add meat. Cook spaghetti; put layer of spaghetti, layer of sauce, layer of spaghetti and layer of sauce; top with grated cheese. Bake in oven at about 400 degrees until hot and bubbly.