REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
YANKEE DOODLE DANDEES | |
1 (6 oz.) pkg. chocolate chips 1 (6 oz.) pkg. butterscotch chips 2 sm. cans chow mein noodles 1/2 c. chopped peanuts Melt chocolate chips and butterscotch chips in a double boiler or in microwave. Remove from heat and stir in 2 small cans of chow mein noodles; add chopped peanuts. Mix fast to coat noodles. Using a teaspoon, drop mixture onto wax paper and chill. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |