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RAMEN NOODLE SALAD | |
1 (3 oz.) pkg. chicken flavor Ramen noodles 1 tsp. butter 1/4 c. finely chopped celery 1/4 c. shredded carrots 1/4 c. thinly sliced green onions 1 tbsp. chopped green pepper 1 tsp. lemon juice 1 tsp. soy sauce 2 tbsp. mayonnaise Crumble noodles in boiling water. Boil 2 minutes; drain. Add seasoning packet. Add butter, stirring until melted. Add remaining ingredients stirring gently to coat. Cover and chill 3-4 hours. |
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