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YOGURT FRUIT DIP | |
16 oz. Dannon Vanilla Yogurt 1 c. shredded coconut 6 tbsp. orange juice concentrate 1/2 c. pineapple juice 1/2 tsp. poppy seed Mix well; chill (overnight). Serve with melon balls, honeydew wedges, sliced bananas (dipped in lemon), grapes, sliced kiwi, etc. |
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