4 c. hot water
2 sm. pkgs. lime Jello
24 marshmallows
1 lg. can crushed pineapple
1/2 pt. whipping cream
1 c. chopped nuts

Dissolve Jello in water. Add marshmallows and melt in saucepan over low heat on stove. Let cool until thick. Add pineapple, drained. Whip cream and fold in above mixture. Add nuts and let cool.