CHINESE CHEWS 
1/2 c. butter
1 c. flour
1 tsp. granulated sugar
1 tsp. salt
1 1/2 c. brown sugar, packed
2 eggs, beaten
1 c. nuts
1 tsp. vanilla
2 tbsp. flour

Mix first four ingredients and press into 9 x 13-inch greased baking dish or pan.

Bake 12 to 15 minutes in a 350°F oven. Mix remainder of the ingredients in bowl and spread on top of the partially baked crust.

Bake 20 to 25 minutes at 350°F. Let cool; cut in pan. Our family loves these.

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“CHINESE CHEWS”

 

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