1 pkg. Italian dressing
2 tbsp. water
1 med. onion
1 tbsp. sugar
6 drops hot sauce
2 (4 oz.) can button mushrooms, drained
1/3 c. vinegar
2/3 c. salad oil
4 cloves garlic or garlic salt

In tightly covered jar, shake water, dressing and vinegar. Add oil, sugar, garlic and hot sauce. Shake again! Good! Stir in onions in rings and mushrooms, drained, cover, set for 8 hours. Makes 2 cups. Keeps in or out of refrigerator.