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TURKEY MEAT LOAF RING | |
14 oz. ground turkey 2 eggs, lightly beaten 18 saltine crackers, crumbled 1/4 c. uncooked oatmeal 3 tbsp. oat bran 1 c. green peas 1/2 c. finely chopped onions 1/3 c. corn 2 tbsp. chopped parsley 1 tbsp. Worcestershire sauce 1 clove garlic, minced 1/4 tsp. each salt and pepper 6 oz. (3/4 c.) tomato sauce 2 c. steamed cauliflower or broccoli Preheat oven to 350 degrees. In large bowl thoroughly mix all ingredients (except steamed vegetables). Turn into ring pan or 9 x 5 inch loaf pan that has been coated with non-stick spray. Bake 50-60 minutes, let stand 15 minutes. Unmold onto serving platter and garnish with steamed vegetables. Only 185 calories. Makes 8 servings. 1 bread - 2 meats - 1 vegetable - 0 fat. |
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