1/2 c. brown sugar
1/2 c. granulated sugar
1/2 c. butter, soft
1 egg
1 c. peanut butter
1/2 tsp. salt
1/2 tsp. baking soda
1 1/2 c. flour
1/2 tsp. vanilla

Add the sugar gradually and blend these ingredients, until they are creamy, beat in: egg, peanut butter, salt, soda and add flour to the batter and vanilla.

Roll the dough into small balls. Place them on a greased tin. Press them flat with a fork. Bake them in a moderate oven, 375 degrees for 12 to 15 minutes. Makes 60, 1 1/2" cookies.