1/2 c. peanut butter
1/2 c. sweet milk
1/4 c. cocoa
1/4 c. butter
2 c. sugar
1 tsp. vanilla
3 c. Rice Krispies

Heat milk, butter, vanilla. Stir in cocoa and sugar. When sugar has dissolved, let boil 2 minutes. Be careful to not let burn. Remove from heat. Add peanut butter and stir. Stir in Rice Krispies to coat. Drop by spoonfuls onto wax paper. Let cool.