4 c. raw rhubarb, cut up
1 c. sugar
1 (3 oz.) strawberry Jello
3 c. miniature marshmallows
1 white or yellow cake mix

Put raw rhubarb in 9x13 inch greased pan. Sprinkle with sugar, Jello and marshmallows. Make cake mix and pour over. Bake at 350 degrees for 50 to 55 minutes. Serve with ice cream or whipped topping.