SHEPHERDS PIE 
1 lb. ground meat, browned
1 can green beans
1 can tomato sauce
4 c. mashed potatoes
1 can carrots, sliced
1 can corn

Grease oblong glass baking dish with butter. Line with mashed potatoes. Mix meat, tomato sauce and vegetables together and place center. Cover with remaining potatoes and brown at 350 degrees for 25 minutes. Top with Velveeta. Melt.

Related recipe search

“SHEPHERDS PIE”

 

Recipe Index