1 (8 oz.) pkg. cream cheese
1/2 c. powdered sugar
1/4 c. butter
2 sm. boxes instant French vanilla pudding
3 1/2 c. milk
1 (12 oz.) size Cool Whip
1 (12 oz.) pkg. Oreo cookies
1 bag gummy worms
1 plastic flower pot, regular or hanging
1 stem silk flowers
1 garden trowel

Crush Oreo cookies in food processor, set aside. In one bowl, cream butter, powdered sugar and cream cheese, set aside. In another bowl, mix pudding and the milk. Combine both bowls together and fold in Cool Whip. In the flower pot layer Oreos and cream mixture and gummy worms. End with the top covered with Oreo mixture. Place in flowers. Serve with the garden trowel. Keep in the refrigerator before and after serving.