1 lg. pkg. Oreo cookies, crushed
1/2 stick butter, softened
1/2 c. powdered sugar
1 (12 oz.) Cool Whip
3 pkgs. French vanilla pudding
5 1/4 c. milk
1 (8 oz.) cream cheese, softened

Mix butter, cream cheese, and powdered sugar together and set aside. Mix Cool Whip, pudding mix and milk; add to cheese mixture. Chill for about 30 minutes and then pour into 8 inch clay pot, but make sure the drain hole is covered with a plastic lid. Top with crushed Oreo cookies. Garnish with plastic flowers and shovel.