1 lb. ground pork
2 lbs. ground beef
1 c. carrots, shredded
1/4 c. onions, chopped
1 c. cracker crumbs, or bread crumbs
1 c. sour cream
1 tsp. salt
Dash pepper

Mix all ingredients together; put in 9x5x3 inch pan and bake at 350 degrees for 1 3/4 hours.

Can use non-fat sour cream.

VFA 125 FRAMP PJT