FRUIT CAKE 
2 1/2 c. sifted flour
1 tsp. baking soda
2 eggs, lightly beaten
28 oz. Borden's ready to use mincemeat
1 (15 oz.) Borden's Eagle Brand milk
1 c. walnut meats, coarsely chopped
2 c. or 1 lb. jar mixed candied fruit

Butter 9 inch tube pan. Line with wax paper then butter again. Sift flour and baking soda. Combine eggs, mincemeat, Eagle Brand milk, fruit and nuts. Fold in dry ingredients. Pour into pan. Bake in slow oven, 300 degrees for 2 hours until center springs back. Cool and turn out. Remove paper.

 

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