2 small boxes orange Jello
1 carton Cool Whip
1 carton sour cream
1 sm. can mandarin oranges
1 sm. can crushed pineapple

Stir Cool Whip, sour cream, and dry Jello together until creamy. Stir in oranges and pineapple. Stir thoroughly, cover and refrigerate. Serve as main course salad or delicious dessert. Serves 15-20.