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VEGI SOUP | |
1 lb. ground beef 1 chopped onion 1 lg. can tomato puree 2 c. diced potatoes 1/2 c. diced celery 1/2 c. diced carrots 1/4 c. uncooked rice 1/8 tsp. pepper 1 3/4 c. water Brown ground beef; add remaining ingredients. When mixture is steaming, reduce heat to low and cook 50 minutes to 1 hour. Add a tad of water if desired. |
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