1 1/2 c. rolled oats
2 c. buttermilk
2 eggs, beaten
3/4 c. flour
1 tsp. sugar
2/3 tsp. salt
2 tsp. baking soda

Put rolled oats in mixing bowl and add buttermilk. Beat eggs and add to mixture. Add sifted dry ingredients. Drop by spoon on hot oiled or sprayed griddle. Serve on a warm plate with your favorite topping.