2 c. sugar
5 eggs
1 tsp. vanilla
1/2 c. cocoa
1 3/4 c. flour
1 1/3 c. oil
1 tsp. salt
1 bag chocolate chips

Dump all ingredients, except chips, into bowl. Mix with spoon until all ingredients are moistened. Spread into 9 x 13 inch pan, well greased. Sprinkle chips on top, do not stir in. Bake at 350 degrees for 20 to 30 minutes. Cool and cut. Frost if you like.