2 c. cooked rice
1 stick butter
1 can Cheddar cheese soup
1 can cream of celery soup
1 pkg. chopped frozen broccoli
1 tsp. minced onion
1/2 tsp. garlic salt
Dash of pepper

Melt butter in large baking dish. Put in both cans soups and mix with 1/2 cup milk. Put in remaining ingredients. Bake 30 minutes at 350 degrees or microwave on medium for 18 minutes. Quick and delicious.