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PASSOVER MATZO CHARLOTTE | |
2 matzos, soaked (squeeze out water) 2 eggs, beaten 4 tbsp. sour cream 2 tbsp. sugar 1/2 c. raisins 2 apples, grated (lg. size) 1/2 lemon, juice & rind 1 lb. pot cheese Melt 1/4 cup butter in 6 x 9 1/2 inch oblong pan. Mix all ingredients together. Put everything into the pan and sprinkle cinnamon on top. Bake in a 350 degree oven for 1 hour. |
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