(Make the night before, bake and serve in morning).

5 slices white bread, buttered
4 eggs, slightly beaten
1/2 lb. bacon, slightly cooled and coarsely chopped
1 tsp. dry mustard
3/4 lb. mild shredded Cheddar cheese
2 c. milk
1/2 tsp. salt
Dash hot sauce

Trim crusts from bread and cut into cubes. Grease a 9 x 13 inch baking dish. Layer ingredients as follows:

1. Bread cubes.

2. Cheese.

3. Bacon.

Mix together egg, milk, mustard, salt, hot sauce and pour over all. Refrigerate overnight. Bake 1 hour at 350 degrees. Drain any excess grease (paper towel works well to absorb).