MICROWAVE CHOCOLATE OATRAGE CAKE 
1 c. butter, softened
1 1/3 c. Quaker oats, uncooked
1/2 c. flour
1 c. firmly packed brown sugar
1/2 c. chopped walnuts
2 eggs
1 tsp. vanilla
1 (12 oz.) pkg. Nestle's semi-sweet morsels, divided

Combine all ingredients except chocolate morsels. Beat 3 minutes at medium speed of electric mixer until creamy. Stir in 1 cup chocolate morsels. Spread batter into 8 inch microwavable dish; cover with waxed paper. Microwave at High 4 minutes; rotate dish 1/4 turn. Microwave at High an additional 4 to 5 minutes or until top appears dry. Sprinkle remaining chocolate morsels over top of warm cake. Let stand 10 minutes. Spread over cake. Cool. Cut into squares. Makes 12 squares.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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