12 oz. chocolate chips
1 c. crunch style peanut butter
1/2 c. butter
1 bag sm. marshmallows

Mix first 3 ingredients in a pan. Melt. Place 3 or 4 marshmallows in a candy paper in a small muffin pan. Pour melted chocolate - peanut butter mixture over marshmallows. Put in refrigerator to set, then take out and store in a tight dish.