12 oz. butterscotch chips
6 oz. chocolate chips
12 oz. salted peanuts or 10 oz. cashews

Melt in heavy pot 12 ounces butterscotch chips and 6 ounces chocolate chips. Stir until real smooth (don't overheat). Take off stove and stir in 12 ounces salted peanuts or 10 ounces cashews. Drop by spoonfuls on waxed paper to cool.