1 to 1 1/2 lb. ground beef
1/2 c. onion
1/2 c. bell pepper
1 pkg. wide egg noodles
1 can whole kernel corn, drained
1 can cream of mushroom soup
1 tall can tomato sauce
1 c. grated cheese

Brown ground beef, peppers, and onions. Cook noodles by directions on package, drain. Combine all ingredients and put in an oblong baking dish. Bake at 350 degrees for about 20 minutes or until cheese is melted.