6 MILKY WAY® bars
1 c. butter
2 c. sugar
4 eggs
2 1/2 c. sifted flour
1/2 tsp. baking soda
1 1/4 c. buttermilk
1 tsp. vanilla
1 c. chopped pecans

Preheat oven to 350 degrees. Melt MILKY WAY® bars and 1/2 cup butter in saucepan over low heat. Cream remaining butter and sugar until fluffy. Add eggs one at a time and beat well. Add flour and soda alternately with buttermilk and stir until smooth.

Add melted candy and mix well. Then add vanilla and nuts. Bake in greased and floured 10 inch tube pan for 1 hour and 20 minutes or until done when tested with a toothpick. Remove from pan. Frost as desired.