10 tbsp. shortening
2 c. sugar
2 c. milk
2 eggs
2 1/2 tsp. baking soda
4 c. flour
1/2 tsp. salt
12 tbsp. cocoa

Blend first 4 ingredients in mixer. Sift together remaining ingredients and add to first mixture. Drop by teaspoon on greased cookie sheet. Bake 8-10 minutes at 350 degrees.

FILLING:

3 sticks butter
3 c. confectioners sugar
9 heaping tbsp. marshmallow fluff
3 tsp. vanilla

Spread filling between 2 cakes. Makes 3-4 dozen 2-inch pies. May be frozen. Use wax paper between layers.