REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
ORANGE SODA POUND CAKE | |
1 c. vegetable shortening 1/4 stick butter 2 3/4 c. sugar 5 eggs 3 c. all-purpose flour 1 c. Orange Crush 1 tsp. orange flavoring 1 tsp. vanilla Cream together vegetable shortening, butter and sugar. Add eggs one at a time, mixing well after each. Alternate Orange Crush with sifted flour. Add flavoring. Put into greased and floured 9-inch tube pan and bake at 325 degrees for 1 hour and 10 minutes or until cake tests done. Cool 10 minutes. Remove from pan. Cool before icing top with the following icing. ORANGE CREAM CHEESE FROSTING: 1/2 stick butter 1/2 tsp. vanilla 1 c. powdered sugar 1 (3 oz.) cream cheese, softened 1 tsp. orange flavoring Cream together butter and cream cheese. Add powdered sugar and flavorings. Spread over warm cake. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |