1 3/4 c. all purpose flour
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1 c. butter
1 c. firmly packed brown sugar
1/4 c. milk
2 eggs
2 c. Post Grape Nuts Flakes
1 1/2 c. Baker's real semi-sweet chocolate chips
1 c. chopped nuts

Mix flour with baking soda, salt and spices. Beat butter until light and fluffy. Gradually beat in sugar. Mix in milk and eggs. Stir in flour mixture until well blended. Stir in cereal, chips and nuts. Drop by tablespoonfuls onto ungreased baking sheets. Bake at 375 degrees for 10 minutes or until lightly browned. Makes 3 1/2 dozen.