1 lb. ground beef
1 lb. sausage
1 lg. Velveeta cheese
1 1/2 tsp. garlic powder
1 1/2 tsp. thyme
1 loaf little rye bread

Brown ground beef and sausage together then drain grease off. Add thyme and garlic powder to meat. Next add Velveeta cheese (cut into small chunks). Cook this with the meat mixture until cheese is melted. After meat and cheese are cooked together, put on rye bread and bake for 10 minutes or until brown, at 350 degrees.