1 c. pecans
1 c. coconut
1 box German chocolate cake mix
1 pkg. cream cheese
1 stick butter
1 lb. powdered sugar
1 tsp. vanilla

Grease bottom only of a 10 x 14 inch pan. Preheat oven to 350 degrees, mix pecans and coconut and spread in bottom of pan. Prepare cake mix as directed on box and pour over coconut and pecans. Mix together the cream cheese, butter, powdered sugar and vanilla. Spoon over cake batter. Bake for 45 to 50 minutes.