1 tbsp. butter
4 pieces skinless chicken breast
1 can Campbell's broccoli-cheese soup
1/3 c. water or milk
2 c. broccoli flowerets

In skillet over medium heat, in hot butter, cook chicken 10 minutes or until brown. Mix water and soup, pour over chicken. Add broccoli. Reduce heat to low, cover. Simmer 10 minutes or until chicken is tender and broccoli is done. Serves 4.