1 (3 oz.) pkg. lime Jello
1 (8 oz.) pkg. cream cheese, softened
1 pt. vanilla ice cream
1 c. boiling water
1 sm. can crushed pineapple, drained
1/2 c. chopped pecans

Combine Jello, cream cheese and boiling water. Add vanilla ice cream, blending well. Stir in pineapple and nuts. Chill.