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ICE CREAM SUNDAE PIE | |
1 Keebler ready crust (chocolate flavored pie crust) 2 pts. ice cream 1 c. hot fudge sauce, heated 1/4 c. chopped nuts Whipped cream or topping Maraschino cherries Allow ice cream to soften or stir with a spoon until pliable. Spoon into crust. Cover and freeze until firm, about 3 hours. Serve pie wedges with hot fudge sauce, nuts, whipped cream or topping, and cherries. Ice cream variations: 2 pints of the same flavor such as peppermint, pistachio nut, fruit flavors, or chocolate. Or use 2 flavors such as chocolate and peppermint, mint-chocolate chip, fruit or nut ice creams. |
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