1/2 c. milk
1/2 c. cocoa
1 1/2 c. sugar
1/2 c. butter
1/2 c. peanut butter
1 tsp. vanilla
2 1/2 c. quick cooking oatmeal

Mix in 2 quart saucepan milk, cocoa, sugar and butter over medium-high heat. Bring to boil for 2 minutes. Remove from heat and stir in peanut butter and vanilla. Then add oatmeal. When dough is well blended, put into greased 8 inch square pan and cut into bars or drop by teaspoonfuls on waxed paper. Let cool. 32 bars or 40 cookies.