1 lb. hamburger meat (fried & drained)
1 can cream of mushroom soup
2 c. grated cheese
1 bag frozen tator tots

Put hamburger meat in bottom of casserole dish. Take can of cream of mushroom soup and spread over the hamburger meat. Sprinkle one cup grated cheese over cream of mushroom soup. Spread 1 bag of tator tots over the cheese. Then spread the other cup of cheese over tator tots.

Bake at 350 degrees for 45 minutes. Cover with foil, then take off cover and bake on 350 degrees for 15 to 20 minutes (to brown tator tots).