SALTED PEANUT BARS 
1 pkg. yellow cake mix
2/3 c. butter
1 egg
12 oz. pkg. peanut butter chips
1/4 c. butter
2/3 c. white Karo syrup
2 c. Rice Krispies
2 c. Spanish peanuts
Mini marshmallows

Mix cake mix and butter as for pie crust. Add one egg beaten and put in 9x13 pan. Bake 18 to 20 minutes at 350 degrees oven. Cover with mini marshmallows and put in oven until they puff up, not very long.

Melt peanut butter chips in butter and syrup. Add Rice Krispies and peanuts. Pour the mix over the baked mixture.

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