1 lb. ground beef
5 med. potatoes, fried
1/2 lb. Cheddar cheese, grated
Picante sauce, your choice
20 flour tortillas

Brown and drain ground beef. Fry and drain potatoes. Put into big stewer. Add grated cheese and picante sauce. Heat until cheese is melted. Heat flour tortillas in microwave until warm to touch, cover with wet towel before beating. Spoon into flour tortillas and roll up. Serve with refried beans and chips and picante sauce.

Add scrambed egg for a quick delicious breakfast on the go.