HOT HOLIDAY PUNCH 
2 qts. water
1 sm. pkg. red hot candies
1 box whole cinnamon sticks
2 cans frozen orange juice
1 can frozen lemonade
1 lg. can apple juice
1 lg. can pineapple juice

Boil first 3 ingredients 10 to 15 minutes. Remove cinnamon sticks and add remaining ingredients. Stir well and serve.

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