1 c. uncooked converted rice
1 tsp. salt
1 tbsp. butter
2 1/2 c boiling water
4 oz. jar sliced mushrooms
10 3/4 oz. can condensed cream of mushroom soup
1 c. dairy sour cream

Spread rice in bottom of shallow two quart baking dish. Add salt, butter and boiling water. Cover tightly with foil and bake at 400 degrees for 20 minutes. Remove and arrange turkey slices over rice. Combine other ingredients and pour over turkey. Cover and return to oven and bake 20 minutes more.