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WET SHOO FLY PIE | |
1 c. flour 2/3 c. brown sugar Rounded tbsp. shortening 1 c. molasses 1 egg, slightly beaten 3/4 c. water 1 tsp. baking soda Mix flour, brown sugar, and shortening together to form a crumb mixture. Save 1/2 cup for top. Mix molasses, slightly beaten egg, water, and baking soda. Add to flour mixture. Mix. Pour into 9 inch pie shell. Sprinkle 1/2 cup crumbs on top. Bake at 375 degrees for 35 to 40 minutes. |
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