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2 lb. round or chuck steak 1 env. onion soup mix 1/2 lb. mushrooms, sliced 1/2 green pepper, sliced 1 (1 lb.) can of tomatoes, drained & chopped (set juice aside) 1/4 tsp. salt & lemon pepper 1/2 c. juice from tomatoes 2 tbsp. A-1 Steak Sauce 1 tbsp. cornstarch On a 20" sheet of heavy duty aluminum foil, spread center of foil with butter. Cut meat into serving size portions, and arrange on foil. Sprinkle with soup mix, mushrooms, pepper, and tomatoes; season. Mix juice, A-1 Sauce and cornstarch. Pour over meat and vegetables. Bring foil up and double edge over and seal. Bake 2 hours at 375 degrees. Roll back then brown under broiler. |
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