EASY MISSISSIPPI MUD CAKE 
1 family size brownie mix
1 c. chopped nuts
1 bag miniature marshmallows

Bake brownies as directed in 13 x 9 pan. Take out of oven. Spread marshmallows evenly on top and return to oven for 5 minutes. Take out and frost while warm.

FROSTING:

2 sticks butter
1/2 c. cocoa
1 box powdered sugar
1 c. chopped nuts
1/2 c. evaporated milk
1 tsp. vanilla

Sift sugar and cocoa; mix with butter and add cream, vanilla and nuts. Spread on cake. Let stand for 3 or 4 hours.

P.S. Allen likes it cold.

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