4 boneless chicken breasts, skinless
1 (3 oz.) pkg. cream cheese
1 stick butter
4 slices bacon

Place 1 tablespoon cream cheese in middle of underside of each chicken breast, dot with butter and roll up into attractive little package. Wrap 1 slice of bacon around each rolled breast, secure with a toothpick. Place sealed side down in baking dish. Bake at 375 degrees for 45 to 55 minutes.