REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
POPPY SEED BREAD | |
Bread: 1 1/2 tsp. baking powder 3 c. plain flour 1 tsp. salt 1 1/2 c. milk 2 1/4 c. sugar 1 1/2 tsp. butter, softened 3 eggs 1 1/8 c. oil 1 1/2 tbsp. poppy seeds 1 1/2 tsp. almond extract Combine all ingredients and mix well. Pour into greased loaf pan. Bake at 350°F until done and brown on top. Let loaves cool slightly in pans. Pour glaze over loaves and cook completely in pan before removing. Makes 3 small or 2 large loaves. Glaze: 1/2 tsp. butter 1/2 tsp. almond extract 1/2 tsp. vanilla 1/4 c. orange juice 3/4 c. sugar Combine all ingredients and mix well. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |