HAMBURGER PIE 
1 med. onion, chopped
1 lb. hamburger
1 can green beans or whole kernel corn
1 can tomato soup
Salt and pepper

Cook onion and hamburger until brown, season. Add drained vegetable and soup. Pour into greased 1 1/2 quart casserole. Top with mashed potatoes. Bake in 350 degrees for 30 minutes. Makes 6 servings.

You may use instant or leftover mashed potatoes. And top it with a little of paprika.

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“HAMBURGER PIE”

 

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